Hermann uses the best of Scottish produce to craft a menu that captures the Austrian favourites of schnitzel & strudel, with a variety of freshly prepared dishes to suit every taste.
A cosy fire welcomes guests in winter, and an elegant function room overlooking the Church of the Holyrood is an excellent venue for small weddings & get togethers.
Where possible, Hermann uses local Scottish suppliers and concentrates on quality and flavour in all his menus.
The restaurant has also held many successful wine tasting evenings where Hermann will produce a menu and match each course with a different wine. This is a very special event and is perfect for entertaining a large party of corporate clients.